Wednesday, March 30, 2011

Argentinian Roads

Generally quite good, although they can surprise you.

Luckily for the country´s public works department, most of the country is dry and flat.  The north-south roads that follow the valleys between mountain ranges are usually quite good.

It´s when you add water and mountains ranges that it gets interesting.  And if you combine the two because of rain or rivers... beware!  Odds are you will see the effects of landslides and massive erosion (e.g., entire sections of roadway disappeared into the river.  

Unfortunately, road maps only show paved, unpaved improved, and unpaved unimproved.  In reality there are dozens of roads (paved but with surprises, paved with rock slides, dirt first gear, dirt third gear, etc.)  Drive slowly to ensure long term survival.  These pictures are all of Ruta Cuarenta (Rt. 40) - marked as a primary road on the maps.

Now this is a road.

But beware - abrupt agua permanente (literally - permanent water) - can you slow you down.  Normally we would consider putting a bridge here (how about some storm drainage, eh?).  

Sometimes there is good dirt...

...and sometimes there is scary dirt.  Unfortunately, road maps do not distinguish between the various shades of gray.



Tuesday, March 29, 2011

Extroverted cultures


Everyone wanted a picture with the Americano.  Then the dad asked me  if I would take his 20 year old daughter back to the States with me.  I said no gracias.  She was clearly embarrassed.

March 23 - Lost in Argentina



Sunday, March 27, 2011

March 22 - 600km - Pucon to (just north of) Santiago


Disculple, no hay nafta (Sorry, there is no gas)

Remember the 70s, when the government instituted price controls on gasoline, and then there wasn´t enough to go around?  And it was rationed?  And people would wait in line for hours?  Because when prices are set artificially low, it doesn´t make any sense for people to sell things below cost?

Well, Argentina is still learning that lesson.  Price controls and then ¨blame the foreign oil companies for the total lack of fuel in your town¨

And there was literally *no* gas in the town I was staying.  Two gas stations, no gas.  Nada.  The next nearest station was either 80 or 150 miles away, depending on which direction you were travelling.

But there were two Petrobras fuel trucks around the corner from the gas station.  Why were they just sitting there?  Because the staff at the gas station was taking a siesta.  They would be back at 6.

Argentina, I like you.  You are a lot of fun.  Sometimes you are great and help me out when I need help.  But sometimes you let me down like this and I wonder if we should still be friends.

March 20


Last few days have been a blur.

Drove out of the lonely wildness of Argentina back into the lush Andean foothills of Chile on the 19th.  Beautiful riding.  No sign from the maps that it would be so stunning.  The land is wide open shrubland with mountains rising to the horizon and volcanoes keeping sentry in the distance.  Cattle, horses and hawks complete the landscape.

Still lots of dirt - banged my leg on a stretch when the bike heaved to the right.  It´s fine but it was a good reminder to be very, very cautious out here.  

Caught my breath with an extra day in Pucon - a quirky town catering to backpackers and independent tourists.  With a huge, beautiful lake and lots of good day trips, a lot of folks make it a base for a week or so in Middle Chile.  




Caution - Deteriorated Bridge.  Thanks.

Big skies and lonely roads.

There are more hawks than people in this part of Argentina.

This volcano dominates the landscape at over 12,000 feet... no matter how far you drive it keeps an eye on you.

Wednesday, March 23, 2011

March 18


Getting dirty.
Long day today.  Woke up to frost outside.  2 hours of very cold, fast, riding.  Then dirt, then hot desert sun towards the end of the day.

Home tonight is a village called Junin de Los Andes.  I have finally found my fantasy of a Latin American frontier town - the streets are mostly unpaved and cowboys on horseback patrol the streets.  It is hot and dusty.  It´s another one of those towns that feels run down when you drive past.  But, walk around and folks are optimistic and cheerful.  The internet cafe has new computers.   A new supermarket opened in town.  Dusty, but not down.

Tomorrow will be a shorter day, back into Chile towards the Ruta Panamerica to make some heavily miles to the north.


Fresh snow starting to fall this time of year.

Tuesday, March 22, 2011

Chilean cuisine

Cardiologists have nightmares about this stuff.

You have your choice of:

Bread
Meat
Mayo
Oil

Fruits and veggies include:
Potatoes
Guacamole
Ketchup

You can also make pizza with these ingredients, and there is pizza.  And sandwiches.  And lots of ice cream, cookies and cake.

Someone here mentioned that fruits and veggies are really expensive because it is all exported to the US and Europe... and Americans can afford to pay a lot more for winter greens than Chileans.  if it´s true, good for their economy, bad for their waistlines.

Yes, this is a hot dog smothered with guacamole and mayonnaise.  It is everywhere.

Ok, to be fair, this was in Argentina.
The French Fry Palace

Burger King dropped the veggies and added mayo and heavy bread to please local tastebuds.

A different take on the double bypass battleship.

Eggs are optional.

Fast Food King - their specialty is bread, stuffed with cheese, deep fried in lard, and served with mayo and mustard.  Texas, sorry, Chile might have one-upped you here.

March 17th

First day of the trip might have been the most exciting hours of motorcycle in a long time.

Day started with rain, countryside resembling Vermont.  Climbed towards the border, hills turned to mountains and farms to a rainforest out of Jurassic Park.  Deep green valley with towering mountain ridges on either side, huge ferns along the road, waterfalls cascading out of the ridges like those pictures you see of Hawaii.

Border crossing uneventful.  Gained altitude, rain turned to light snow, visibility dropped but the road was good. Got a bit chilly over the pass into Argentina.  Warmed up at the border, uneventful crossing, and then descended into a spectacular landscape.  Reminded me of the Tetons, or maybe the Alps.  Finally ended the day at Bariloche, landscape changed again on the last leg - dry with sweeping hills.  Utah?

By pure coincidence, found a hotel run by a Polish immigrant (´Viktor´), who recommended a bbq spot run by ´´tony´´, who served a 14oz. ribeye and a glass of wine big enough to embarrass a BIG GULP.

Viktor's parents left Poland right after World War II, when the future with the Soviets didn't look so bright.  He was born in Buenos Aires, and, having caught his parents restlessness, thought the future looked brighter in Bariloche than in Buenos Aires, so he moved there to open a hotel.

Bariloche is the hub for the region, Argentina´s version of Aspen or Vail.  There are world class hotels and restaurants to complement all the outdoor activities and jaw dropping views.

While it's full of wonderful, often expensive, things, there seems to be an uneasy marriage between the heart of the economy - serving wealthy Argentinians and foreigners - and the gritty reality of life for its residents.  Public services seem shoddy.  There is some litter, and graffiti.  And, just a few blocks off the main street, the roads are dirt and the homes look more like shacks.  Tourism brings jobs - there´s no doubt about that - but it´s not hard to see how it could bring frustration, even resentment, as well.

But... maybe life would be better somewhere else.  Viktor is thinking of selling the place and moving to Uruguay, where 'life is really nice for Argentinians'.  Or maybe Poland?  He hears it has really improved.

Argentina... a place to escape communism.  And then 60 years later, Poland as a place to escape Argentina.

Welcome to Chile´s lake district.

Bariloche´s neighborhood

Bariloche - beautiful a first glance....

....but something is not right.

What carries sheep and rhymes with Wojtowicz?

Spotted in Argentina.



Monday, March 21, 2011

Buenos Aires

Buenos Aires does some things very well.  Organic tapas. The tango. Sleeping in. Provocative design.  Cafes.  Grilled meat.  Siestas.  Color.  Graffiti.  Live subway performers.  Night out until 6am.

Buenos Aires does other things less well.  Politics, customs, bureaucracy, punctuality, traffic, littler, smog, sidewalks and subways are a few.

Personified, Chile would be your earnest, god fearing, hard working neighbor.  Argentina is that passionate but aimless friend you knew in high school, who is immensely artistically gifted, broke, and whose house you are afraid to set a food inside.  She has passionate love affairs, and even though she might not always have money to go out, she remembers what it was like when everyone wanted to be like her.


Would I want to invest here?  Probably not.  Argentina has not been kind to its foreign investors over the course of its history. 

Would I want to spend a summer taking siestas from noon to three, going out until 4am with friends, and killing time in cafes and at concerts?  More likely.




Claro must have bought the rights to have their logo on every street sign in the city.  They´re in Bariloche too.


Classic cars downtown - a good fit for BA.




One of the best $2 meals ever - a good sign was the mess of people crowding the stand.  Turkey has kebabs, the south has fried chicken, and Argentina has chorizo.

One of many cool boutique hotels and cafes in the city.

Lots of quirky art and design in Palermo, which is BA´s own young artsy up and coming yuppie district.  This is an eyeglass store.

Lots of this style - something between street graffiti and anime?

A more classic example, well kept.

Here are your store opening hours.  

Residents of BA (portenós) love to party.  One of many, many ads for concerts we saw.

Helpful...almost.


Welcome to Palermo - we actually saw dozens of shops for different styles of designer kids clothes.  National pastime)



Struck my eye... someone didn´t care enough to throw these in the garbage, but did care enough to leave them standing up.  Sadly, BA is covered in litter and dog poop.  There´s no expectation that you clean up after your dog, so watch your step!


Helpful...almost.

Friday, March 18, 2011

Thursday, March 17, 2011

Life Deep in Patagonia

Catching up on January in Patagonia...  we had the opportunity to spend a few days with a Poblador, more or less a rancher who lives in the Patagonian wilderness.

Home.


Tools of the trade.

Wood carving is a hobby for lots of folks out here.

The local economy.

Dinner.

As a side note, after a month of living in tents, it was a shock to have a roof over our heads and a wam fire to sit by.  The dirt floors and woodburning stove felt like downright luxuries!

The folks that live down here take up a mythical place in Chilean and Argentinian culture - and it is a truly a different part of Chile, even if the new generation has cell phones and digital cameras.  If you have 20 minutes, this short story by Borges does a good job of getting the myth across and is a good read.

Jorge Luis Borges: The South
The man who landed in Buenos Aires in 1871 bore the name of Johannes Dahlmann and he was a minister in the Evangelical Church. In 1939, one of his grandchlidren, Juan Dahlmann, was secretary of a municipal library on Calle Cordoba, and he considered himself profoundly Argentinian. His maternal grandfather had been that Francisco Flores, of the Second Line-Infantry Division, who had died on the frontier of Buenos Aires, run through with a lance by Indians from Catriel; in the discord inherent betweeh his two lines of descent, Juan Dahlmann (perhaps driven to it by his Germanic blood) chose the line represented by his romantic ancestor, his ancestor of the romantic death. An old sword, a leather frame containing the daguerreotype of a blank-faced man with a beard, the dash and grace of certin music, the familiar strophes of Martin Fierro, the passing years, boredom and solitude, all went to foster this voluntary, but never ostentatioous nationalism. At the cost of numerous small privations, Dahlmann had managed to save the empty shell of a ranch in the South which had belonged to the Flores family; he continually recalled the image of the balsamic eucalyptus trees and the great rose-colored house which had once been crimson. His duties, perhaps even indolence, kept him in the city. Summer after summer he contented himself with the abstract idea of possession and with the certitude that his ranch was waiting for him on a precise site in the middle of the plain. Late in February, 1939, something happened to him.
Blind to all fault, destiny can be ruthless at one's slightest distraction. Dahlmann had succeeded in acquiring, on that very afternoon, an imperfect copy of Weil's edition of The Thousand and One Nights. Avid to examine this find, he did not wait for the elevator but hurried up the stairs. In the obscurity, something brushed by his forehead: a bat, a bird? On the face of the woman who opened the door to him he saw horror engraved, and the hand he wiped across his face came away red with blood. The edge of a recently painted door which someone had forgotten to close had caused this wound. Dahlmann was able to fall asleep, but from the moment he awoke at dawn the savor of all things was atrociously poignant. Fever wasted him and the pictures in The Thousand and One Nights served to illustrate nightmares. Friends and relatives paid him visits and, with exaggerated smiles, assured him that they thought he looked fine. Dahlmann listened to them with a kind of feeble stupor and he marveled at their not knowing that he was in hell. A week, eight days passed, and they were like eight centuries. One afternoon, the usual doctor appeared, accompanied by a new doctor, and they carried him off to a sanitarium on the Calle Ecuador, for it was necessary to X-ray him. Dahlmann, in the hackney coach which bore them away, thought that he would, at last, be able to sleep in a room different from his own. He felt happy and communicative. When he arrived at his destination, they undressed him, shaved his head, bound him with metal fastenings to a stretcher; they shone bright lights on him until he was blind and dizzy, auscultated him, and a masked man stuck a needle into his arm. He awoke with a feeling of nausea, covered with a bandage, in a cell with something of a well about it; in the days and nights which followed the operation he came to realize that he had merely been, up until then, in a suburb of hell. Ice in his mouth did not leave the least trace of freshness. During these days Dahlmann hated himself in minute detail: he hated his identity, his bodily necessities, his humiliation, the beard which bristled up on his face. He stoically endured the curative measures, which were painful, but when the surgeon told him he had been on the point of death from septicemia, Dahlmann dissolved in tears of self-pity for his fate. Physical wretchedness and the incessant anticipation of horrible nights had not allowed him time to think of anything so abstact as death. On another day, the surgeon told him he was healing and that, very soon, he would be able to go to his ranch for convalescence. Incredibly enough, the promised day arrived.
Reality favors symmetries and slight anachronisms: Dahlmann had arrived at the sanitarium in a hackney coach and now a hackney coach was to take him to the Constitucion station. The first fresh tang of autumn, after the summer's oppressiveness, seemed like a symbol in nature of his rescue and release from fever and death. The city, at seven in the morning, had not lost that air of an old house lent it by the night; the streets seemed like long vestibules, the plazas were like patios. Dahlmann recognized the city with joy on the edge of vertigo: a second before his eyes registered the phenomena themselves, he recalled the corners, the billboards, the modest variety of Buenos Aires. In the yellow light of the new day, all things returned to him.
Every Argentine knows that the South begins at the other side of Rivadavia. Dahlmann was in the habit of saying that this was no mere convention, that whoever crosses this street enters a more ancient and sterner world. From inside the carriage he sought out, among the new buildings, the iron grill window, the brass knocker, the arched door, the entrance way, the intimate patio.
At the railroad station he noted that he still had thirty minutes. He quickly recalled that in a cafe on the Calle Brazil (a few dozen feet from Yrigoyen's house) there was an enormous cat which allowed itself to be caressed as if it were a disdainful divinity. He entered the cafe. There was the cat, asleep. He ordered a cup of coffee, slowly stirred the sugar, sipped it (this pleasure had been denied him in the clinic), and thought, as he smoothed the cat's black coat, that this contact was an illusion and that the two beings, man and cat, were as good as separated by a glass, for man lives in time, in succession, while the magical animal lives in the present, in the eternity of the instant.
Along the next to the last platform the train lay waiting. Dahlmann walked through the coaches until he found one almost empty. He arranged his baggage in the network rack. When the train started off, he took down his valise and extracted, after some hesitation, the first volume of The Thousand and One Nights. To travel with this book, which was so much a part of the history of his ill-fortune, was a kind of affirmation that his ill-fortune had been annulled; it was a joyous and secret defiance of the frustrated forces of evil.
Along both sides of the train the city dissipated into suburbs; this sight, and then a view of the gardens and villas, delayed the beginning of his reading. The truth was that Dahlmann read very little. The magnetized mountain and the genie who swore to kill his benefactor are - who would deny it? - marvelous, but not so much more than the morning itself and the mere fact of being. The joy of life distracted him from paying attention to Scheherezade and her superfluous miracles. Dahlmann closed his book and allowed himself to live.
Lunch - the bouillon served in shining metal bowls, as in the remote summers of childhood - was one more peaceful and rewarding delight.
Tomorrow I'll wake up at the ranch, he thought, and it was as if he was two men at a time: the man who traveled through the autumn day and across the geography of the fatherland, and the other one, locked up in a sanitarium and subject to methodical servitude. He saw unplastered brick houses, long and angled, timelessly watching the trains go by; he saw horsemen along the dirt roads; he saw gullies and lagoons and ranches; he saw great luminous clouds that resembled marble; and all these things were accidental, casual, like dreams of the plain. He also thought he recognized trees and crop fields; but he would not have been able to name them, for his actual knowledge of the country side was quite inferior to his nostalgic and literary knowledge.
From time to time he slept, and his dreams were animated by the impetus of the train. The intolerable white sun of high noon had already become the yellow sun which precedes nightfall, and it would not be long before it would turn red. The railroad car was now also different; it was not the same as the one which had quit the station siding at Constitucion; the plain and the hours had transfigured it. Outside, the moving shadow of the railroad car stretched toward the horizon. The elemental earth was not perturbed either by settlements or other signs of humanity. The country was vast but at the same time intimate and, in some measure, secret. The limitless country sometimes contained only a solitary bull. The solitude was perfect, perhaps hostile, and it might have occurred to Dahlmann that he was traveiling into the past and not merely south. He was distracted form these considerations by the railroad inspector who, on reading his ticket, advised him that the train would not let him off at the regular station but at another: an earlier stop, one scarcely known to Dahlmann. (The man added an explanation which Dahlmann did not attempt to understand, and which he hardly heard, for the mechanism of events did not concern him.)
The train laboriously ground to a halt, practically in the middle of the plain. The station lay on the other side of the tracks; it was not much more than a siding and a shed. There was no means of conveyance to be seen, but the station chief supposed that the traveler might secure a vehicle from a general store and inn to be found some ten or twelve blocks away.
Dahlmann accepted the walk as a small adventure. The sun had already disappeared from view, but a final splendor, exalted the vivid and silent plain, before the night erased its color. Less to avoid fatigue than to draw out his enjoyment of these sights, Dahmann walked slowly, breathing in the odor of clover with sumptuous joy.
The general store at one time had been painted a deep scarlet, but the years had tempered this violent color for its own good. Something in its poor architecture recalled a steel engraving, perhaps one from an old edition of Paul et Virginie. A number of horses were hitched up to the paling. Once inside, Dahlmann thought he recognized the shopkeeper. Then he realized that he had been deceived by the man's resemblance to one of the male nurses in the sanitarium. When the shopkeeper heard Dahlmann's request, he said he would have the shay made up. In order to add one more event to that day and to kill time, Dahlmann decided to eat at the general store.
Some country louts, to whom Dahlmann did not at first pay any attention, were eating and drinking at one of the tables. On the floor, and hanging on to the bar, squatted an old man, immobile as an object. His years had reduced and polished him as water does a stone or the generations of men do a sentence. He was dark, dried up , diminutive, and seemed outside time, situated in eternity. Dahlmann noted with satisfaction the kerchief, the thick poncho, the long chiripa, and the colt boots, and told himself, as he recalled futile discussions with people from the Northern counties or from the province of Entre Rios, that gauchos like this no longer existed outside the South.
Dahlmann sat down next to the window. The darkness began overcoming the plain, but the odor and sound of the earth penetrated the iron bars of the window. The shop owner brought him sardines, followed by some roast meat. Dahlmann washed the meal down with several glasses of red wine. Idling, he relished the tart savor of the wine, and let his gaze, now grown somewhat drowsy, wander over the shop. A kerosene lamp hung from a beam. There were three customers at the other table: two of them appeared to be farm workers; the third man, whose features hinted at Chinese blood, was drinking with his hat on. Of a sudden, Dahlmann felt something brush lightly against his face. Next to the heavy glass of turbid wine, upon one of the stripes in the table cloth, lay a spit ball of breadcrumb. That was all: but someone had throuwn it there.
The men at the other table seemed totally cut off from him. Perplexed, Dahlmann decided that nothing had happened, and he opened the volume of The Thousand and One Nights, by way of suppressing reality. After a few moments another little ball landed on his table, and now the peones laughed outright. Dahlmann said to himself that he was not frightened, but he reasoned that it would be a major blunder if he, a convalescent, were to allow himself to be dragged by strangers into some chaotic quarrel. He determined to leave, and had already gotten to his feet when the owner came up and exhorted him in an alarmed voice:
"Senor Dahlmann, don't pay any attention to those lads; they're half high."
Dahlmann was not surprised to learn that the other man, now, knew his name. But he felt that these conciliatory words served only to aggravate the situation. Previous to the moment, the peones' provocation was directed againt an unknown face, against no one in particular, almost againt no one at all. Now it was an attack against him, against his name, and his neighbors knew it. Dahlmann pushed the owner aside, confronted the peones, and demanded to know what they wanted of him.
The tough with a Chinese look staggered heavily to his feet. Almost in Juan Dahlmann's face he shouted insults, as if he had been a long way off. He game was to exaggerate constituted ferocious mockery. Between curses and obscenities, he threw a long knife into the air, followed it with his eyes, caught and juggled it, and challenged Dahlmann to a knife fight. The owner objected in a tremulous voice, pointing out that Dahlmann was unarmed. At this point, something unforeseeable occurred.
From a corner of the room, the old ecstatic gaucho - in whom Dahlmann saw a summary and cipher of the South (his South) - threw him a naked dagger, which landed at his feet. It was as if the South had resolved that Dahlmann should accept the duel. Dahlmann bent over to pick up the dagger, and felt two things. The first, that this almost instinctive act bound him to fight. The second, that the weapon, in his torpid hand, was no defense at all, but would merely serve to justify his murder. He had once played with a poniard, like all men, but his idea of fencing and knife-play did not go further than the notion that all strokes should be directed upwards, with the cutting edge held inwards. They would not have allowed such things ot happen to me in the sanitarium, he thought.
"Let's get on our way," said that other man.
They went out and if Dahlmann was without hope, he was also without fear. As he crossed the threshold, he felt that to die in a knife fight, under the open sky, and going forward to the attack, would have been a liberation, a joy, and a festive occasion, on the first night in the sanitarium, when they stuck him with the needle. He felt that if he had been able to choose, then, or to dream his death, this would have been the death he would have chosen or dreamt.
Firmly clutching his knife, which he perhaps would not know how to wield, Dahlmann went out into the plain.